New England Clam Chowder

This is our favorite New England Clam Chowder recipe. 1 lb hickory-smoked bacon, cooked, drained, and crumbled (save 2 Tbl grease)1 medium yellow onion, chopped1/2 cup celery, chopped (optional) 1 BIG can clams (51 oz can. I use SeaWatch brand Chopped Sea Clams from Costco)1 quart Half and Half1/2 cup Ultra Gel thickener 4 medium…

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Salsa Verde

Salsa Verde I’ve got great friends and neighbors! Two friends had more than enough tomatillos this year and shared the rest with me and one of them had a recipe for Salsa Verde. The last batch of red salsa I made wasn’t hot enough for Fly Boy or Son1, so this time I left some…

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Salsa Verde

Salsa Verde I’ve got great friends and neighbors! Two friends had more than enough tomatillos this year and shared the rest with me and one of them had a recipe for Salsa Verde. The last batch of red salsa I made wasn’t hot enough for Fly Boy or Son1, so this time I left some…

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More About Pioneer Yeast and Cinnamon Roll Recipe

I’ve gained about 4lbs this week because I’ve been experimenting with bread. Since I haven’t eaten wheat in about 10 years, it has been a wonderful treat for me! Sheepy’s been experimenting, too. Her first loaves were a huge success. Light and fluffy and wonderful! The next four batches were bricks. Even the goats wouldn’t…

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More About Pioneer Yeast and Cinnamon Roll Recipe

I’ve gained about 4lbs this week because I’ve been experimenting with bread. Since I haven’t eaten wheat in about 10 years, it has been a wonderful treat for me! Sheepy’s been experimenting, too. Her first loaves were a huge success. Light and fluffy and wonderful! The next four batches were bricks. Even the goats wouldn’t…